Coconut custard

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I have to wait a day for the cheese cake to sit… the rice pudding with rum raisins it is too much of a good thing…

And I wanted to give the ramekins a work out so the option was coconut custard..

I think the next custard tinkering will be savory the only question being… what sounds good?

Asparagus might work… or some bacon, red pepper thing.. it needs a bit of pondering..and cheese..

I need to review the spice line and haunt the produce isle for possibility’s.. maybe leeks will do it…

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