The cod finally made it onto the dinner roster…and steaming was the preferred treatment..
I tend to like fish firm and flaky as a general rule… except for civiche and gravlax..
There was just salt, dill and lemon involved but that’s all it takes for cod…
It was a happy event since fish is high on my preferred food chain but I lack opportunity or motivation to indulge often..
How did we as a species manage to actually poison oceans? Unbelievable..